Drink (Copy)
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drink
Our wine list includes a carefully chosen selection of local and international wines with a focus on sustainable viticulture and organic growing practices, from easy drinking fun juices to some serious gems, we love good wine, and we enjoy sharing this passion.
Wine not your thing? we also have a great selection of local beers, with Parrot Dog on tap, and a cocktail list that slants towards traditional cocktails with our own subtle twist.
Coffee is from our friends at Rich coffee, who deliver a great product and are truly passionate about what they do.
We have a beautiful bar that we keep unreserved which is a great spot for enjoying a drink, and a snack (if you’re feeling peckish), at any time of the day.
WINE
(Sample only - as our wine list changes frequently)
BY THE GLASS |
|||
OXIDATIVE (perfect with oysters) |
1/2 |
G |
|
NV Equipo Navazos Manzanilla #71, Andalucia | 16 | ~ | |
SPARKLING |
1/2 |
G |
|
17 Privat ‘Reserva Brut’ Cava, Alta Alella | ~ | 12 | |
16 Huia ‘Blanc de Blancs’ Chardonnay, Marlborough | ~ | 15 | |
WHITE |
1/2 |
G |
|
18 Cantina Fongoli ‘La Palmetta’, Grecchetto, Umbria | 7 | 13 | |
16 Bonnet-Huteau ‘Gautronnieres’, Muscadet, Loire | 9 | 16 | |
17 I Clivi ‘Trevenezie’ Ribolla Gialla, Friuli | 8 | 14 | |
19 Unkle ‘Lost Your Way’ Chardonnay, Nelson | 8 | 15 | |
MACERATED ON SKINS |
1/2 |
G |
|
18 Franco Terpin ‘Sivi’ Pinot Grigio, Friuli | 10 | 18 | |
RED |
1/2 |
G |
|
18 Envinate ‘Albahra’ Garnacha, The Levant | 7 | 13 | |
16 Koyama ‘Pearson’s Vineyard’ Pinot Noir, Waipara | 9 | 16 | |
18 Julien Sunier ‘Wild Soul’ Gamay, Beaujolais * | 9 | 17 | |
17 Domaine de Noiré ‘Soif de Tendresse’ Cab Franc, Chinon | 8 | 14 | |
16 Sottimano ‘Pairolero’ Barbera D’Alba, Piedmont | 11 | 20 | |
SWEET / FORTIFIED |
1/2 |
G |
|
18 Koyama Noble Riesling, Waipara | 13 | ~ | |
09 Conceito Late Bottle Vintage Port, Douro Valley | 14 | ~ | |
BOTTLES |
|||
SPARKLING |
B |
||
17 Privat ‘Reserva Brut’ Cava, Alta Alella | 55 | ||
16 Huia ‘Blanc de Blancs’ Chardonnay, Marlborough | 65 | ||
18 Orsi San Vito Pignoletto, Emilia-Romagna | 76 | ||
17 I Clivi RBL ‘Brut Nature’ Ribolla Gialla, Friuli | 81 | ||
18 Joan Rubio ‘Ancestral’ Monastrell, Penedès | 95 | ||
NV Agrapart & Fils, Grande Cru ‘Terroirs’ Chardonnay, Champagne | 200 | ||
15 La Closerie ‘Les Beguines’ Extra Brut Pinot Meunier, Champagne | 285 | ||
OXIDATIVE |
B |
||
NV Orsi San Vito ‘Posca Bianca’ Pignoletto, Emilia-Romagna | 76 | ||
18 Envinate ‘Benje Blanco’ Palomino, Canary Islands | 74 |
BOTTLES |
|||
WHITE |
B |
||
18 Cantina Fongoli ‘La Palmetta’, Grecchetto, Umbria | 56 | ||
17 Rock Ferry Gruner Veltliner, Marlborough | 62 | ||
16 Bonnet-Huteau ‘Gautronnieres’ Muscadet, Loire | 67 | ||
16 Mammoth ‘Rare White’ Sauvignon Blanc, Nelson | 75 | ||
18 Unkle Chardonnay, Nelson | 66 | ||
18 Novum Chardonnay, Marlborough | 77 | ||
16 Von Winning ‘II’ Chardonnay, Pfalz | 92 | ||
17 I Clivi ‘Trevenezie’ Ribolla Gialla, Friuli | 63 | ||
15 I Clivi ‘Brazan’ Friuliano, Friuli | 85 | ||
16 Okonomierat Rebholz Riesling ‘Trocken’, Pfalz | 97 | ||
18 Elisabetta Foradori ‘Fontanasanta’ Manzoni Bianco, Trentino | 87 | ||
18 Koyama Noble Riesling, Waipara ( 375ml ) | 60 | ||
MACERATED ON SKINS |
B |
||
19 Kindeli ‘Otono’ Field Blend: Gewurtz/Gris/Riesling, Nelson | 70 | ||
18 Franco Terpin ‘Sivi’ Pinot Grigio, Friuli | 80 | ||
18 Mosse ’Overmars’ Chenin Blanc, Anjou | 90 | ||
15 Skerlj Malvasia, Friuli | 120 | ||
18 Denavolo ‘Catavela’ Vino Bianco, Emilie-Romagna | 98 | ||
ROSÉ |
B |
||
18 L’Anglore ‘Tavel’ Grenache blend, Rhône | 109 | ||
19 Gentle Folk ‘Vin de Sofa’ Pinot / Gris, Adelaide Hills | 77 | ||
RED ( chilled * ) |
B |
||
18 Domaine des Ronces, Trousseau, Jura * | 125 | ||
16 Koyama ‘Pearson’s Vineyard, Pinot Noir, Waipara | 70 | ||
16 David Moreau ‘CÔte de Beaune’ Pinot Noir, Bourgogne | 95 | ||
16 Burn Cottage Vineyard Pinot Noir, Central Otago | 115 | ||
16 Sato ‘Pisa Terrace’ Pinot Noir, Central Otago | 120 | ||
18 Domaine Chapel ‘Charbonnières’ Gamay, Fleurie * | 98 | ||
18 Julien Sunier ‘Wild Soul’ Gamay, Beaujolais * | 80 | ||
18 Envinate ‘Albahra’ Garnacha, The Levant | 58 | ||
17 Domaine de Noiré ‘Soif de Tendresse’ Cab Franc, Chinon | 65 | ||
16 Sottimano ‘Pairolero’ Barbera D’Alba, Piedmont | 85 | ||
17 La Tosa ‘Terredella Torsa’ Barbera/Bonarda, Emilia Romagna | 56 | ||
14 Le Croisille ‘Calcaire’ Malbec. Cahors | 69 | ||
17 Equinox ‘Crozes-Hermitage Syrah, Rhone | 75 | ||
16 St Damien ‘Classique’ Grenache/Mouvèdre, Gigondas | 86 |
Please note: The online version of our wine list is a very good indication of what we have available but may vary slightly due to availability and our inclination.